How Did It All Begin?

We are a family-run urban mushroom farm founded with the goal of bringing high-quality and fresh mushrooms directly into the hands of people in Prague and the surrounding areas. Our journey into mushroom cultivation began by coincidence — in 2023, our mother, Tatiana, tried growing mushrooms at home. She later moved to Prague to join us with this idea, and everything started to fall into place. The first step was to find a suitable space in Prague for our initial grow room. We found it in Břevnov, Prague 6, in a former civil defense shelter, and soon after began distribution for restaurants and selling at markets.
The public and chefs loved our products right away, and what started as a coincidence quickly grew into a family business. Mushrooms require specific conditions — light, warmth, humidity, and air. Each species is different and requires unique care. We grow exotic varieties that you won’t easily find elsewhere in Prague, and our mushrooms always reach you in the highest quality and freshness.
Our mushrooms are cultivated in controlled conditions, ensuring their unique flavor and quality. Each mushroom is hand-picked and cared for with love and respect. We aim to help urban communities gain access to fresh and healthy produce.