Garum korálovec 100ml

249

Veganská alternativa

The perfect vegan alternative to fish sauces
Chuť polévek

Just a few drops are enough to deepen the flavor of soups, sauces, marinades, or Asian dishes. The garum has a salty, bold, long-lasting taste with a subtle undertone of lion’s mane.
Dochucovadlo

Perfect as a seasoning for salads, sauces, soups, or for finishing dishes with extra flavor.

Description

Forget traditional fish sauce! Lion’s mane garum brings centuries-proven fermentation techniques into the world of medicinal mushrooms.

This unique elixir, fermented through a slow process, has an incredibly deep, complex, and clean umami flavor. Lion’s mane not only gives the garum its intense aroma but also adds rich nutritional benefits.

Ingredients: water, lion’s mane mushroom 15%, dried organic rice, sea salt, Aspergillus oryzae, CZ-BIO-002

Recommended storage: keep in a dark place at temperatures up to 25 °C; once opened, refrigerate at up to 8 °C.

Natural sediment is not a defect.

Best before: 24 months from the date of production

Made in ČR

Nutritional values per 100 g
Energy value 107kJ/25kcal
Fats 0.1 g
of which saturated fatty acids 0 g
Carbohydrates 5,1 g
Sugars 2,4 g
Proteins 0,7 g
Salt 7,6 g

 

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Složení: korálovec ježatý (Hericium Erinaceus) 45%, hlíva růžová (Pleurotus Djamor) 14%, petržel, rostlinné máslo, vlašské ořechy, olivový olej, hroznový destilát, cibule, sůl, koření
Alergeny: ořechy

0.182 kg

Additional information

Weight 0.182 kg